RS Complete Resistant Starch
RS Complete Resistant Starch
RS Complete Resistant Starch
RS Complete Resistant Starch
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RS Complete Resistant StarchRS Complete Resistant StarchRS Complete Resistant StarchRS Complete Resistant Starch

RS Complete Resistant Starch

$47.97
DrC's own formulation. RS Complete contains two forms of resistant starch (RS) type II: organic green banana flour and organic potato starch powder. RS is a type of starch that is resistant to digestion, as enzymes in the GI tract are inactive against it. Once RS reaches the large intestine, it is fermented into short chain fatty acids, which are used as fuel for both beneficial microbes and enterocytes of the GI tract.
RS Complete benefits GI health through its ability to support microbial balance and proper intestinal permeability and integrity. Additionally, this formula may help support optimal blood sugar and insulin levels, appetite control, and cardiovascular health.
This unflavored powder can be mixed into liquid using a blender or shaker bottle, or mixed into yogurt or other foods. Due to the nature of resistant starch, consider starting with a smaller dose and titrating up to a full serving depending on individual tolerance.

 

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Description

DrC's own formulation. RS Complete contains two forms of resistant starch (RS) type II: organic green banana flour and organic potato starch powder. RS is a type of starch that is resistant to digestion, as enzymes in the GI tract are inactive against it. Once RS reaches the large intestine, it is fermented into short chain fatty acids, which are used as fuel for both beneficial microbes and enterocytes of the GI tract.
RS Complete benefits GI health through its ability to support microbial balance and proper intestinal permeability and integrity. Additionally, this formula may help support optimal blood sugar and insulin levels, appetite control, and cardiovascular health.
This unflavored powder can be mixed into liquid using a blender or shaker bottle, or mixed into yogurt or other foods. Due to the nature of resistant starch, consider starting with a smaller dose and titrating up to a full serving depending on individual tolerance.

 

Ingredients

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